Tried and True meals

The last couple months I haven’t been posting much about what I’ve been making. Mostly because I’ve gotten into a routine of making some of the same things week after week. Yes, there is some variety including some fresh homemade whole grain bread, but generally speaking I haven’t strayed too far from the beaten path.
Why? …

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Post-Easter Sale on Leg of Lamb

This week I struck gold on Easter Sunday at the grocery store. I LOVE lamb, especially leg of lamb. However, it is pricey ($8/pound) so I won’t buy it unless I’m feeling spendy. When I was perusing the sale bin this past weekend the meat lady came out with an entire cart of legs of …

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Stuffed Cabbage

This spring I got cabbage twice in my CSA box. One cabbage was the size of a basketball. I like cabbage a lot but it can be a challenge to use it. I made a nice batch of coleslaw, boiled dinner, and then steamed some with potatoes, onions and kielbasa. All these meals were super …

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